Mint Chocolate Mousse

Ingredients:

• 3 Brownie Batter Protein Balls
• 1 can of full fat coconut milk
• 1 tbsp cocoa powder
• 2 tbsp powdered sugar
• 1 Candy cane (for garnish)

Directions:

1. Whip the coconut milk until stiff peaks form.
2. Add in cocoa powder and powdered sugar, whip together.
3. Add 2 crumbled protein balls to the bottom of a glass.
4. Spoon in the desired amount of mousse.
5. Top with an additional crumbled protein ball and a mini candy cane.

Product Used: