Lemon Raspberry Yogurt Bark
A blend of tangy lemon and sweet raspberries for a delightful treat that's as refreshing as it is satisfying.
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Ingredients:
Directions: Line a muffin tin and flatten out one protein ball in each. Melt your chocolate and coconut oil in the microwave for one minute. Pour enough in each so it completely covers the protein ball base. Add some fun sprinkles and put in the freezer for 30 mins to harden. Enjoy! Product Used:  |