Gingerbread Cookie Sandwiches
Make an easy festive treat with these no-bake Gingerbread Cookie Sandwiches! Perfect for holiday parties, cozy snacking, or a better-for-you dessert!
Ingredients:
- 4 ounces cream cheese (room temp.)
- 2 tbsp maple syrup (room temp.)
- 1 bag of Gingerbread protein balls
Directions:
- Beat the cream cheese on high until smooth with a hand mixer, then slowly start adding in the maple syrup. Beat until smooth.
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Cut the protein balls in half, and flatten each half. Spoon frosting on the bottom half, then sandwich with the top half. Enjoy!
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